Questions,
answered.
The things people ask us at the window, minus the line.
Where can we find the truck?
We post every stop on our Facebook page — that’s the single source of truth for where the truck is parked around Appleton and the Fox Valley. Give us a follow and you’ll never miss a spud.
Can you come to my event or workplace?
We love private events, business lunches, and community gatherings. Email us at Bustedspudloadedpotatoes@gmail.com with your date, location, and headcount and we’ll get back to you.
How does ordering work?
Two steps: pick a base (jumbo baked potato, crinkle-cut fries, or tater tots), then pick a meal. Every meal starts with garlic butter and salt & pepper before the toppings go on. See the full menu.
Is there a vegetarian option?
Ask at the window — we’re happy to build a meatless spud loaded with cheese, sour cream, green onions, and any sauces you like.
Can I customize my order?
Absolutely. Double meat is +$3, extra sauce cups are $1, and jalapeños are free. Want something left off? Just say the word.
Do you have drinks and sides?
Canned soda and water are $2, and you can add a side of fries or tots for $7.
Still hungry for answers?
Message us on Facebook or send an email — we’re quick at the window and online.